{"id":12352,"count":0,"description":"The cuisine of the United Arab Emirates is a blend of Arab, Persian and Indian traditions, reflecting the rich and diverse history of the region. Traditional dishes are characterised by the generous use of spices such as saffron, cumin, coriander, black lemon and turmeric, as well as an emphasis on fresh, local ingredients. ","link":"https:\/\/dumplingsandmore.fr\/en\/post\/category\/united-arab-emirates\/","name":"United Arab Emirates","slug":"united-arab-emirates","taxonomy":"category","parent":0,"meta":[],"_links":{"self":[{"href":"https:\/\/dumplingsandmore.fr\/en\/wp-json\/wp\/v2\/categories\/12352","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/dumplingsandmore.fr\/en\/wp-json\/wp\/v2\/categories"}],"about":[{"href":"https:\/\/dumplingsandmore.fr\/en\/wp-json\/wp\/v2\/taxonomies\/category"}],"wp:post_type":[{"href":"https:\/\/dumplingsandmore.fr\/en\/wp-json\/wp\/v2\/posts?categories=12352"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}