Seoul, the city that never sleeps; the bustling port of Busan; jars of kimchi fermenting through the seasons: this illustrated map unfolds South Korea like a culinary journey. A creation born of a collaboration between Dumplings & More and illustrator Clémentine Leoni.

Part graphic artwork, part map to explore, it looks just as good on a kitchen wall as it does in a study or reading nook. As a gift, it’s the perfect choice for anyone with a passion for Korean culture, cooking or travel. Supplied unframed, it can be framed in a slim frame or simply hung on the wall.

– Design: original illustration, drawn in Indian ink and painted in acrylic, then scanned in high definition to capture its texture and detail.
– Ethics: 170 g/m² recycled paper, offset printed in France by a printer certified by Imprim’Vert and Green-R (ID2103).
– Logistics: carefully packaged, plastic-free.
– Format: A3 (29.7 × 42 cm) or A4 (21 × 29.7 cm), sold unframed.

Here, South Korea is explored from one end to the other: bustling Seoul, Busan and its large southern port, Jeonju—the birthplace of bibimbap—with its jars of kimchi in full fermentation, mandu snatched from a market stall, and the flower-covered mountains that mark the passing of the seasons. The places and dishes featured are real and anchor each scene — a documentary approach, a world away from the postcard.

The QR code on the poster links to an exclusive page dedicated to South Korea, which you can explore to find out more: essential products, physical and online addresses, themed menus and resources, all of which will be updated over time.

To complete the Korean collection: the bookmark “Kimchi, ingredients in the pot” and the postcard “The lotus flower and banchan”.